..:Fried Chicken with Screwpine Leaves:..

Ingredients:

500 g chicken ( breast, wings, drumstick..any parts would do, tapi bukan breast kita yer.. )

screwpine leaves (daun pandan yer sedara sedari sekalian..bukan pokok pine yang kena screw)

to blend:

2 tbsp curry powder (serbuk kari)

2 tbsp kurma powder (serbuk kurma..bukan buah kurma yer cik salmah..)

1 soy sauce (ini kicap..bantai la kicap pekat ker cair ker..cap kipas udang ker...cap tamin ker)

3-4 shallots @ 1/4 green onion (shallots itu bawang merah kecil yer..)

2 cloves garlic (bawang putih yg juga bley dihitamkan..hahahahhaha)

1 tsp salt (ini garam yang telah diproses)

2 cm ginger (cik halia)

1 tbsp turmeric powder (ini plak kunyit..)

2 sticks lemon grass (bukan rumput perisa lemon yer..ini daun serai..)

1 tsp sesame (aku tak bubuh...sbb takder,..heheh)

1 tsp honey/sugar (honeydew pun ok...muahahahahha)

curry leaves (daun kari yang ambil cuti..hahahahah)

How to make:

1. Blend all the ingredients and marinande the chicken for at least 1 hour.

2. Wrap chicken in screwpine leaves and deep-fry chicken until cooked. ( Oil has to be really hot at first, then turned down to medium heat )

3. Serve with warm white rice